5 tablespoons extra virgin olive oil
8 oz. shitake mushrooms, sliced
1 poblano chili, finely shopped
2 lb. skin-on, bone- in turkey breast
9 cups cold water
1 medium onion, coarsely chopped
2 stalks celery, coarsely chopped
1 medium carrot, coarsely chopped
10 cloves garlic, grated
8 oz. baby potatoes, quartered
2 tsp. fresh thyme, chopped
1 sick unsalted butter
1/2 cup all-purpose flour
2 c. heavy cream Worce…