Well Kiss My Grits!!!
Grits are about as southern as it gets. Originating from native Indians and slowly making its way into the antebellum kitchens of the south.Grits are made in many different fashions, some as unique as the people that make them and the cultures, they are made in. They can be breakfast, a side dish or even an upscale dish topped with shrimp, Grillades (pronounced GREEahds) and less known b...
To access content, please login or purchase a subscription.